When it comes to the Philly cheesesteak, you must know that a lot of people cannot seem to live without them and cannot seem to get over them the first time they taste them. The thing about Philly cheesesteaks that are just downright fascinating is the many food chains vying for the position of serving only the best Philly cheesesteak that the world has ever known. Traditionally, the Philly cheesesteak was comprised of some thinly sliced beef, a fresh roll, cheese, and some grilled mushrooms and onions. When you look at Philly cheesesteaks closely, you will then learn that it will never be competed without having some Provolone or Cheese Whiz. Currently, you can only become the best Philly cheesesteak provider if you will not just be serving the classic but also serving this sandwich in more creative ways and not just one. However, do you know that this is not always what the best Philly cheesesteaks were like before? For those interested in learning more about the history of the Philly cheesesteak, then you have come to the right place. In your quest of finding the best Philly cheesesteaks near me, you have to take note of their history so that you can even get the best eating experience out of them.
The roots of Philly cheesesteaks all started in South Philadelphia between two brothers namely Harry and Pat Olivieri in the year 1930 where they decided to put up their own hot dog stand. And then just one day, these brothers wanted to give an edge to their hot dog place and so decided to come up with their own steak sandwich that has been filled with some onions inside of them. Once the brothers have done making the sandwich hoping to attract some customers of theirs to try it and luckily, they had one cab driver as their frequent customer who decided to give their sandwiches a try. Their menu only contained the Philly cheesesteak sandwich right after that instant that the cab driver who have tasted such a sandwich has shown some great appreciation for it.
In the year 1940, Pat’s King of Steaks then came to existence at 1237 East Passyunk Avenue in order for the brothers to expand their growing food chain of selling the Philly cheesesteak. Right across the block at 1219 9th Street during the year 1966, Joe Vento also opened his very own sandwich shop. And you guessed it right, this is the most highly famous rivalry in the world of Philly cheesesteaks.
Adding cheese into these infamous Philly cheesesteaks was thought of by the oldest employee of Pat’s King of Steaks named Joe Lorenzo only 22 years after Pat and Harry made their own Philly cheesesteak according to Pat’s King of Steaks. And yet, try going to Geno’s and what you get from them is their claims that they are the ones to have started off creating this Philly cheesesteak sandwich. Since you are the best person to judge which one offers the best Philly cheesesteaks, you must check them out.